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Nutrition Facts

Wudang Yam, Lily & Lotus Seed Soup

Per serving · 1 bowl (≈350 g)

Amount per serving
Calories 165 kcal
Protein
Total Carbohydrates
Dietary Fiber
Total Sugars ≈ —
Total Fat 0.5 g
Saturated Fat ≈ 0 g
Sodium ≈ 420 mg
Potassium ≈ 680 mg

estimated / approximate value per serving. Protein, total carbohydrate, total fat and dietary fiber reflect the product's stated nutrition. Calories (where computed), sodium, potassium, total sugars and saturated fat are approximate estimates based on the recipe's ingredients — not laboratory-measured. Values may vary with preparation. For guidance only; not a substitute for professional dietary advice.