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Nutrition Facts
Handmade Dumplings
Per serving · 1 bowl (≈350 g)
Amount per serving
Calories
360 kcal
Protein
22 g
Total Carbohydrates
38 g
Dietary Fiber
3 g
Total Sugars
≈ 14 g
Total Fat
12 g
Saturated Fat
≈ 3 g
Sodium
≈ 80 mg
Potassium
≈ 150 mg
≈ estimated / approximate value per serving. Protein, total carbohydrate, total fat and dietary fiber reflect the product's stated nutrition. Calories (where computed), sodium, potassium, total sugars and saturated fat are approximate estimates based on the recipe's ingredients — not laboratory-measured. Values may vary with preparation. For guidance only; not a substitute for professional dietary advice.