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Nutrition Facts

Handmade Dumplings

Per serving · 1 bowl (≈350 g)

Amount per serving
Calories 360 kcal
Protein 22 g
Total Carbohydrates 38 g
Dietary Fiber 3 g
Total Sugars ≈ 14 g
Total Fat 12 g
Saturated Fat ≈ 3 g
Sodium ≈ 80 mg
Potassium ≈ 150 mg

estimated / approximate value per serving. Protein, total carbohydrate, total fat and dietary fiber reflect the product's stated nutrition. Calories (where computed), sodium, potassium, total sugars and saturated fat are approximate estimates based on the recipe's ingredients — not laboratory-measured. Values may vary with preparation. For guidance only; not a substitute for professional dietary advice.